DESSERT
 
COLOSSAL CAKE BABIES
only child—6   twins—10    triplets—14
Jimmy key lime cake, lime curd filling, key lime cream, toasted coconut
Reese chocolate cake, peanut butter icing, crushed peanut butter cups
Conan strawberry cake, cream cheese icing, strawberry cream, white chocolate covered strawberry
Scarlett classic red velvet cake, cream cheese icing
Oprhan Annie ask your server for our special daily addition
 
ALMOST FROZEN LEMON MOUSSE meyer lemons, citrus poppy shortbread, meringue kisses, candied ginger, berry coulis —7
BANANA SPLIT for 2 or 3 or 4... fudge brownie, caramelized bourbon banana, macerated fresh strawberries,
minted crushed pineapple, dark chocolate sauce, vanilla gelato, almond brittle —10
 
COFFEE & TEA
Roasted locally and organically by A&E Roastery
BEANS
Mexican medium body, smooth, balanced character, subtle sweet finish
Sumatra/Nicaraguan full body, robut depth, subtle ashy finish
Tanzania tangy, medium body, complex aroma, fruity overtones
Decaf Sumatra Mendehling swiss water process, true french roast, full body, robust flavor, ashy finish
LEAVES
Organic Scottish blended ceylon, assam; bright, crisp, clean

Evening in Missoula decaf, all natural, herbal; chamomile, rosehips, raspberry, peppermint, vanilla, strawberry leaf,
passion flower, red clover, star anise

Sencha japanese pure green, slightly sweet, delicate taste of the sea
Indian Chai traditional blend, strong, citric aroma, cardamom, cinnamon bloom
 
Brewed fresh, when you order
small press for 1 or 25—
medium press for 2 or 3 7—
large press for 3 or 48—
tea press for 1 or 25—